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Rio Gozo Farm

Organic Farm in Ojai, California

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Tag: chard

Hot Greens with Crispy Onions

Posted onJuly 18, 2016

I was craving some greens, so I used everything left in the box. You could try the same thing with Escarole or Dandelion greens. Oh, my. So freaking good. You need 2 onions sliced thin 2 cups oil Couple slices Read More …

CategoriesRecipesTagscabbage, chard, greens, kale, onion, spinach

The Big Soup (minestrone)

Posted onSeptember 25, 2012July 16, 2016

I’ve been doing my minestrone research; minestrone means “the big soup” and comes from a style of cooking the Italians call “cucina povera”- the poor kitchen. Like most provincial food, it is based on what is abundant- so use what Read More …

CategoriesRecipesTagsbasil, chard, potatoes, soup, tomatoes, zucchini

Dandelion Filled Beet Ravioli

Posted onMarch 12, 2012July 17, 2016

…totally fun and we used up 1/2 the ingredients from the CSA in one go.” We made ravioli out of the ingredients from this week’s box. This was no ordinary pasta night at the farm, so don’t think we’re the Read More …

CategoriesRecipesTagsbeets, chard, dandelion, fennel, leeks

Chard Utopia

Posted onMay 26, 2010July 17, 2016

Do all readers know that chard is basically year-round here in SoCal? Also beets. If you’ve been in the CSA for any length of time, this is probably self-evident, but it bears repeating. Because to make the CSA work, you Read More …

CategoriesRecipesTagsbasil, chard, garlic, onion

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